Cancer-Fighting Food | NFCR Blog

Research suggests approximately 30-40% of cancer diagnoses could be prevented by modest diet and lifestyle changes. Below we highlight nourishing foods with anti-cancer properties backed by research. Enjoy!

Tasty Tomatoes: Anti-Cancer Attributes & A Healthy Recipe

Tomatoes are a good source of vitamins A, C and E, and…

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Taste the Cancer-Fighting Power of Kale

Early research shows that a diet containing the powerful antioxidant vitamin K…

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Taste the Cancer-Fighting Power of Curcumin

Some studies have shown curcumin may be helpful in treating or preventing…

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Taste the Cancer-Fighting Power of Black Bean Brownies

Diets high in sugar and refined carbohydrates can lead to weight gain…

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Taste the Cancer-Fighting Power of Brazil Nuts

NFCR-sponsored researchers have been investigating the links between nutrition and cancer prevention…

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Cancer–Fighting Cocoa

What could be a better, healthier option than dark chocolate? When it…

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Green Goddess: Healthy Anti-Cancer Smoothie Recipe

This green goddess smoothie adds a variety of superfoods to your day;…

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